HCG Phase

WHY IS IT IMPORTANT TO EAT VEGETABLES?

Eating vegetables provides various benefits on the body. Fruits and vegetables reduced the risk of diseases. The nutrients that are found in veggies are good for the maintenance of the body. Vegetables are a great source of vitamins, potassium, fiber and etc. The HCG diet food choices are beneficial for the health of the blood. It also brings benefit to blood pressure.

Fiber is one of the nutrients we can get from vegetables. It can help in controlling the cholesterol level of the blood. It can lower any form of the risk of heart diseases. Fiber is important to give proper bowel function. This has few calories and keeps the body full. There are also nutrients in the veggies that are good in forming red blood cell. Most of the veggies maintain the health of the eyes and skin.

Some of the nutritional values of vegetable

Veggies deliver amounts of the vitamin. It supports maximum benefits of the daily requirements of vegetables. Here are some nutritional values we can get from it:

  • Antioxidants- This improves blood sugar that causes the risk of heart diseases and diabetes. It prevents cardiovascular and cancerous health risk. Antioxidants can boost immunity. This is also an effective aid to prevent infections as well as other diseases. An antioxidant is commonly found in green leafy vegetables.
  • Vitamins and minerals-green leafy veggies are high in magnesium. This is helpful in the condition of high sugar levels. The vitamins we can get from veggies are a natural aid to prevent bone problems.

Other health benefits of Vegetables

It can prevent hypertension. Veggies are rich in unsaturated fats that control in high blood pressure.  This can also keep the emotional being stable. This is because it can relieve depression and stress. The properties of the veggies can boost the mood and relaxes the body.

HCG diet allowed various kinds of vegetables. This is because it is helpful in weight loss. Vegetables maintain a healthy weight and a healthy body. This is a great help of the HCG hormones. It can give more energy to digest the food that we eat. However, the starchy vegetables are not allowed on the duration of the HCG diet. The non-starchy vegetables are allowed for unlimited intake. The VLCD of the HCG diet allows minimal calories. It must be in high nutritional values. Each dieter is not allowed to avail processed vegetables and other product in the market. The diet only allows organic foods and fresh products.

 

 

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